Il Cavolo Neroit's crouching like a cat purring, in a small street Oltrarno. Its warm light of a well-lighted place, overlooking Via dell'Ardiglione, a magic Prague in Florence, quiet and seductive.

Cooking is done here since 1988, wise and funny, in the name of a plant that the French use to decorate their graceful gardens.
Nobody is perfect.

For us,the balck cabbage is a source of joy to taste and a symbol of food and the quality of local ingredients is a wealth of traditions and ideas for inventions.

The pleasure of food, like love, cannot stand the disappointment, betrayal, neglect and habits: for this reasons we care about every detail that are secure, perfect, and let them wonder is just your palate.